New Zealand Rosemary Lamb Shanks
Ingredients 1 teaspoon salt 3/4 teaspoon pepper 4 lamb shanks (about 20 ounces each) 1 tablespoon butter 1/2 cup white wine 3 medium parsnips, ...
Read MoreIngredients 1 teaspoon salt 3/4 teaspoon pepper 4 lamb shanks (about 20 ounces each) 1 tablespoon butter 1/2 cup white wine 3 medium parsnips, ...
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