French Silk Pie
Posted by Karlee Gibson on Monday, November 14, 2022 at 11:53:34 AM
By Karlee Gibson / November 14, 2022
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French Silk Pie
French Silk Pie recipe is a decadent treat you won't want to miss. A graham cracker crust is the perfect base for the chocolatey mousse filling and the sweetened whipped cream topping.
INGREDIENTS
- 1 cup unsalted butter softened
- 1 1/2 cups sugar
- 2 ounces unsweetened chocolate melted and cooled COMPLETELY
- 2 teaspoons vanilla
- 4 large eggs
- 8 ounces Whipping cream or 8ounce tub Cool Whip
- 1 tbsp powdered sugar
- 6 ounce deep dish frozen pie crust
INSTRUCTIONS
- Bake a homemade pie crust or use a Pillsbury refrigerated crust and make according to package directions for a fully baked crust. Set aside to cool.
- Melt the chocolate and set aside to cool completely.
- Beat sugar and butter on medium high until light and fluffy, about 6-7 minutes.
- Add cooled chocolate and vanilla and beat until incorporated.
- Add eggs, two at a time, beating a full 5 minutes after each addition.
- Pour filling into cooled pie crust.
- Beat whipping cream and powdered sugar with a whisk attachment on medium-high speed until stiff peaks just begin to form. Add prepared whipped topping to top of pie.
- You can garnish with shaved bittersweet chocolate as well
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